🕷Korean food
Korean food Hi, I know it has been a long time since I last blogged because I was busy. But now I am in love with Korean food. Two weeks ago, my mother made bibimbap for me to bring to school. It tasted very delicious. On Tuesday, I had kimchi fried rice. The fried rice was full with flavour because it had an egg, bacon, kimchi and spring onions. Yesterday, I had kimchi pancake to be brought to school. The pancake was very scrumptious and it became my favourite Korean food. Today, my breakfast was japchae, which is Korean vermicelli noodles (glass noodles). It had a lot of ingredients in the dish like eggs, mushrooms, capsicums, meat, carrots and onions. Here are the pictures (I forgot to take pics of the bibimbap and the kimchi fried rice): The japchae The kimchi pancake